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HomeRecipesChocolate Crostinis
Chocolate Crostinis
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Bread and chocolate is a common after-school snack for children in Spain. Add olive oil and sea salt to turn these little bites into a grown-up affair.


Ingredients
16
slices baguette 1/4" thick, approximately half a baguette
13 cup
olive oil
13 cup
dark Belgian chocolate
1 tbsp
olive oil, for garnish
Sea Salt, coarsely ground to taste

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 375° F (190° C).
  2. Lightly brush baguette slices with oil and place on Sheet Pan lined with parchment paper. Bake approximately 10 minutes, until golden on each side.
  3. Remove from oven and immediately sprinkle each with approximately 1 tsp dark Belgian chocolate. Return to oven for an additional 2 minutes. Remove.
  4. Add a drop of oil and coarsely grind Sea Salt over each. Serve.
Nutritional Information

Per serving: Calories 160, Fat 8 g (Saturated 2 g, Trans 0 g), Cholesterol 0 mg, Sodium 200 mg, Carbohydrate 19 g (Fibre 1 g, Sugars 2 g), Protein 3 g.

Chocolate Crostinis
20 min
16 servings
$0.40/serving
What you'll need
Sheet PanSheet Pan
Sheet Pan
35 Reviews
$29.00
HomeRecipesChocolate Crostinis
Chocolate Crostinis
Recipe description
Chocolate Crostinis
Share it!

Ingredients
16
slices baguette 1/4" thick, approximately half a baguette
13 cup
olive oil
13 cup
dark Belgian chocolate
1 tbsp
olive oil, for garnish
Sea Salt, coarsely ground to taste
20 min
16 servings
$0.40/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 375° F (190° C).
  2. Lightly brush baguette slices with oil and place on Sheet Pan lined with parchment paper. Bake approximately 10 minutes, until golden on each side.
  3. Remove from oven and immediately sprinkle each with approximately 1 tsp dark Belgian chocolate. Return to oven for an additional 2 minutes. Remove.
  4. Add a drop of oil and coarsely grind Sea Salt over each. Serve.
What you'll need
Sheet PanSheet Pan
Sheet Pan
35 Reviews
$29.00
Nutritional Information

Per serving: Calories 160, Fat 8 g (Saturated 2 g, Trans 0 g), Cholesterol 0 mg, Sodium 200 mg, Carbohydrate 19 g (Fibre 1 g, Sugars 2 g), Protein 3 g.