Irish Potato Soup

Irish Potato Soup Irish Potato Soup Hearty and satisfying.
Hearty and satisfying.
  • 5 min prep
  • 25 minutes
  • 180 calories
  • $0.48
  • Gluten Free

Ingredients


Makes: 4 servings

Preparation


 
  • Place potatoes, onion and butter in Multipurpose Pot - 12 C . Cover with boiling water. Simmer potatoes until tender.
  • Puree potatoes, onions and cooking liquid in blender. Return to pot and add 3 Onion Dip Mix.
  • Thin soup to desired consistency with Broth or light cream. Season to taste with freshly ground Salt and Pepper.
  • Bring to a simmer, stirring frequently. Serve immediately.
Nutritional Serving Size 1 C (250 ml)
Calories 180
Fat 3 g
Saturated Fat 2 g
Transfat 0.1 g
Cholesterol 10 mg
Sodium 50 mg
Carbohydrates 36 g
Fibre 4 g
Sugar 3 g
Protein 4 g

Shop this recipe...

Multipurpose Pot - 12 C
$88.00
Sea Salt (Grinder)
$15.00
Black Pepper (Grinder)
$15.00
3 Onion Dip Mix
$9.00